SushiUniversity

Omakase course

• Cucumber
• Dried Shiitake mushroom
• Maybe not squid
• Dried gourd strip (Kanpyo)
• Baby leaf
• Avocado
• Japanese radish sprout (Kaiware daikon)
• Fruit Paprika (Fruit Bell pepper)
• Soy milk skin (Yuba)
• Maybe not salmon
• Furit Tomato
• Inari sushi